additive quantity

基本解释

The proportion of ingredients and the best additive quantity were educed from cooking degustation experiments in this paper.
通过蒸煮品尝实验，得出大米营养素的配方比例和最佳添加量。
Using wheat bran hydrolyzate in L-isdeucine fermentation, we find the optimal additive quantity in L-isdeucine fermentation.
研究了麸皮水解液在L-异亮氨酸发酵中的代料作用。
The result showed that extracts of orange peel by 75% methanol and acetic acid have obvious antioxidative activity. Different additive quantity of the two solvents' extracts was also investigated.
结果表明，用75 %甲醇和冰乙酸为溶剂的桔皮提取成分有明显的抗氧化活性。