基本解释

• [管理学]焦气味

英汉例句

双语例句

• The roasting produced high amounts of chemicals that give the nuts a caramel and burnt sugar smell along with a slight citrus and pine flavour.
  烘烤的过程中产生大量化学物质，让果实散发出一股焦糖的气味，同时又带点柑橘和松树的味道。

专业释义

管理学

• 焦气味