maranta

基本解释

• n.[植]竹竽

同根派生

英汉例句

• Studied on the adaptability and cultivation techniques of Maranta arundinacea L.
  竹芋产量适应性和栽培技术研究。
• Any of several plant species of the genus Maranta (family Marantaceae), whose rhizomes yield an edible starch.
  竹芋科（Marantaceae）竹芋属几种植物的通称。其根茎（rhizome）生产的可食淀粉称竹芋粉。
• Any of several tropical American plants of the genus Maranta,including the arrowroot,having thin,ovate,usually spotted leaves and irregular flowers.
  竹芋任一种美洲热带竹芋属的植物，包括竹芋，生有卵形的通常带有斑点的细叶和开形状不规则的花
• A starch obtained from the rhizomes of a tropical American perennial herb(Maranta arundinacea.It is used especially in cooking as a thickener.
  竹芋粉，芡粉从一种多年生美洲热带草本植物（竹芋属芦竹）的根茎中提取的淀粉，尤其在烹调时用作勾芡
• A starch obtained from the rhizomes of a tropical American perennial herb(Maranta arundinacea). It is used especially in cooking as a thickener.
  竹芋粉，芡粉从一种多年生美洲热带草本植物（竹芋属芦竹）的根茎中提取的淀粉，尤其在烹调时用作勾芡