pectin

音标发音

• 英式音标 [ˈpek.tɪn]
• 美式音标 [ˈpek.tɪn]
• 英式发音
• 美式发音

基本解释

• n. [生化] 果胶；胶质

同根派生

英汉例句

双语例句

• They have moisture-absorbing gelatin or pectin bases that help your body hold moisture and nutrients.
  它们富含有助于人体吸收水分和营养的吸水明胶或果胶成分。
• Gargle and clean your teeth after eating persimmon lest the tannic acid, pectin and sugar damage your teeth.
  吃完柿子记得刷牙漱口，以免柿子中的单宁酸、果胶和糖分，侵蚀牙齿。
• Pudding and fruit cups. They have moisture-absorbing gelatin or pectin bases that help your body hold moisture and nutrients.
  布丁或水果什锦。它们富含有助于人体吸收水分和营养的吸水明胶或果胶成分。

权威例句

• And since the fruit has a high pectin content (around 25%) its offers the benefit of being a natural thickening and binding agent.
  FORBES: The Superfruit That's Truly Super: Baobab Boosts Health, Poor African Families & Gin
• Mr Mayer is championing the idea that Danisco should be a partner capable of developing new solutions for, say, baking the perfect cake or using pectin to replace gelatine in chewy sweets.
  ECONOMIST: Danisco: Cluster buster The

词组短语

短语

• Apple Pectin 苹果果胶;苹果胶
• beet pectin 甜菜果胶
• pectin methylesterase 果胶甲基酯酶;酯酶;的果胶甲基酯酶
• pectin esterase 果胶酯酶
• pectin lyase 果胶裂合酶;果胶裂解酶;含有果胶裂解酶

英英字典

剑桥英英字典

• a chemical found in some fruits that helps to make liquid firm when making jam or jelly

柯林斯英英字典

• Pectin is a substance that is found in fruit. It is used when making jelly and jam to help it become firm.