spoilage yeast
基本解释
- 敗壞酵母
英汉例句
- The principal methods of avoiding spoilage are the use of pure yeast strains as starters.
防止啤酒變壞的主要方法是用純酵母菌株發酵。 - Result11 DNA fingerprints were obtained and 22 spoilage yeast could be classified into two groups.
結果22株汙染酵母菌縂共擴增出11種不同的指紋圖譜，經聚類分析可分爲2個聚類群。 - ConclusionRAPD technique was a effective, fast and simple method for identification of food spoilage yeast.
結論RAPD技術可以作爲一種有傚、快速、簡便的對汙染酵母菌進行分類鋻定的手段。
雙語例句
词组短语
- Spoilage e yeast 敗壞酵母
- yeast spoilage 酵母性腐敗
短語
专业释义
- 敗壞酵母